Dessert Menu

Desserts

Charlotte au Chocolat
An 1844 House classic.
Jenny's signature dessert is a decadent flourless chocolate cake
with accents of coffee and brandy.
Accompanied by a trio of sauces.

Crème Puff "Swan"
Swimming in a pool of raspberry coulis.

Maple Crème Bruleee
Classic French custard infused with local maple syrup and crowned with a crisp burnt sugar crust.

Key Lime Cheese Cake
with coconut-graham crust, crisp pistachio tuile and pommegranite coulis.

Coffee

We proudly serve Organic Fair Trade Coffee.

French Roast
Regular & Decaf.

Espresso
Decaf and Regular

Pot of Hot Tea
Ask your server to view our selection of fine teas.

Dessert wine & Digestifs

Prejean, Late harvest Viognier (1/2 bottle)
Lungarotti, sweet dessert wine
Champagne, Vueve (1/2 bottle)
Champagne, Veuve, France
Champagne, Moet & Chandon (1/2 bottle)
Marquis de Perlade, France
Graham Beck, Blanc de Blanc, Australia
La Marca Prosecco, Italy
Gran Sarao Rose, Spain

Ports and Sherries

Dry Sack Solera Sherry
Benjamin Tawny Port
Fonseca Bin No. 27 Port
Delaforce "His Eminence’s Choice" 10 year

Armagnac and Cognac

Laressingle V.S.O.P Armagnac
Hennessy cognac
Rémy Martin V.S.O.P.

Scotch-Single Malt

Speyside 12 year old (Kosher)
Ardbeg 10 year old
Glenlivet 12 year old
Balvenie 12 year old
Singleton 12 year old
Dalwhinnie 15 year old
Lagavulin 16 year old
Highland Park 18 year old (Sherry oak cask aged)
Glenfiddich 21 year old (Caribbean rum barrel aged)
Balvenie 21 year old (Port barrel aged)

Scotch-blended

Dewar’s “White Label”
Johnie Walker “Black Label”
Drambuie

Brandies and Grappas

Tuaca (vanilla & orange brandy)
Lairds Apple Brandy
La Captive, Poire William
Banfi, Grappa

Cordials

Bailey’s Irish Cream
Café Boheme (Coffee & Cream Liquor)
Chambord
Grand Marnier
Frangelico
Disaronnos Amarretto
Trader Vics Macadamia Nut Liqueur

Sipping Rum & Tequila

El Dorado Golden Rum Cream
El Dorado Reserve 15 year old Rum
Partida Anejo Tequila

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