Grilled Vegetable Gazpacho 7
Garlic crostini, cucumber-cilantro sorbet, fresh chives.
1844 Salad (GF) 7
Locally grown baby mixed greens, fresh strawberries, toasted walnuts,
bleu cheese crumbles, house made maple-balsamic vinaigrette.
Caesar Salad (GF) 7
Crisp romaine lettuce, Reggiano Parmesan, French bread croutons,
house made dressing, lemon.
Black Angus Filet of Beef (GF) 26
Cabernet demi glace, caramelized shallot-blue cheese butter,
creamy mashed potatoes, crisp fried leeks.
Summer Tropical Mixed Grill (GF) 26
Argentine chimichurri black angus tnderloin tips
Jamaican jerk chicken breast
Mojo marinated shrimp skewer
Black bean, sweet potato, mango salad.
A Taste of the Mediterranean (GF) 22
Choice of lamb kofta's or falafel. Tomato-cucumber salad with feta, pickled vegetables,
Israeli cous cous with golden raisins, Marcona almonds, warm pita.
Grilled Garlic Chicken Breasts (GF) 22
Fresh fettuccini with creamy parmesan alfredo sauce,
Sweet tomato reduction, balsamic syrup.
Grilled Atlantic Salmon (GF) 22
Fresh basil-walnut pesto, oven roasted grape tomatoes, ancient grains.
Bayou Shrimp & Crab (GF) 24
Shrimp, lump crab, locally smoked Andouille sausage, creamy Cajun sauce,
rice pilaf, fresh chives, sweet corn bread.
Jumbo Lump Crab Cake 24
Crisp brassica slaw, fresh herb remoulade.
Sesame Crusted Ahi Tuna Loin (GF) 24
Ginger scented jasmine rice, Chinese pickled vegetables,
citrus ponzu glaze, coconut wasabi, sriracha.
Steak and Frites (GF) 26
Pan seared center cut NY strip steak, crispy fries,
Brandy-peppercorn sauce, market fresh vegetables.
Our 1844 House or Caesar Salads are available in an entree size
with the following compliments:
Greek Lamb Kofta’s, Grilled Jerk Chicken or Falafel 16
Buffalo Shrimp, Grilled Mojo Shrimp or Grilled Salmon 19
BA Tenderloin of Beef or Sesame Tuna Steak 24
The creator, while forcing men to eat in order to live, tempts him to do so with appetite and then rewards him with pleasure.
Great food takes time, patience is appreciated. There is a $4 split charge on all entrees.