Desserts Menu

All our desserts are made from scratch right here in-house!

Desserts

Delicious confections, made from scratch right here in-house

  • Charlotte au Chocolat

    Experience an 1844 House classic: a decadent flourless chocolate cake accented with hints of coffee and brandy. Served with a trio of complimentary sauces, this gluten-free dessert is truly indulgent. (GF)

  • Crème Brûlée

    Enjoy a classic French custard, infused with the chef’s flavor of the week and finished with a perfectly caramelized burnt sugar crust. This gluten-free treat offers a delightful combination of creamy and crunchy textures. (GF)

  • Belgian Dark Chocolate Mousse

    Savor the deep flavors of Belgian dark chocolate mousse, accompanied by raspberry coulis and luscious white chocolate ganache. This gluten-free option is an elegant finish to any meal. (GF)

  • Peanut Butter Tart

    Oreo cookie crust with peanut butter filling topped with whipped cream

  • Cheese Plate

    Conclude your meal with an assortment of fine cheeses and fresh fruit. Pair this selection with a glass of Tawny Port, Bin 27, or Fairbanks for a classic after-dinner experience.

  • Desert Du Joir

    Ask your server about our featured dessert of the day, crafted with seasonal ingredients and creative flair.

  • Vegan Options

    Inquire with your server about our delicious vegan dessert selections, designed to satisfy every palate.

Dessert Drinks

  • 3

    Coffee

    French Roast. Regular & Decaf

  • 4

    Espresso

    Regular & Decaf

  • 3

    Hot Tea

    Ask your server to view our selection of fine teas.

  • 15

    Maple Chai Martini

  • 15

    Brandy Alexander

  • 15

    Espresso Martini

  • 15

    Affogato

  • 15

    Banana Foster Martini

  • 15

    Kir Royale

  • 4

    1844 Hot Cocoa

    Warm up with our signature blend of hot cocoa. For an extra treat, add a shot of Mocha Cream, Rumchata, or another “warm fuzzy” for an additional cost. Ask your server for delightful recommendations.